Welcome to Couvert de Vignes, a culinary gem nestled in the heart of the Champagne region of France. This charming restaurant offers a thoughtfully curated daily menu, celebrated for its artistic presentation and vibrant flavors. Each dish is an exploration of local ingredients, showcasing talent and technique.
- Amuse Bouche: A delightful prelude that highlights the chef's creativity, combining textures and flavors.
- Starters: The hake, paired with peas, rhubarb, and fennel, is a fresh and visually appealing start, featuring peas in three intriguing forms.
- Mains: Tender chicken with lemon and pistachios sits impressively next to fava beans and mussels, creating a memorable flavor harmony.
- Dessert: Local cheeses served with blackberries embody a lovely rustic charm.
With exceptional service and a breathtaking atmosphere, Couvert de Vignes is more than just a meal; it’s an experience that invites you to savor the essence of Champagne.
